Protein Balls Without Sugar

Highlighted under: Healthy & Light

Enjoy these delicious and nutritious protein balls that are completely sugar-free! Perfect for a quick snack or post-workout boost.

Emily

Created by

Emily

Last updated on 2025-12-24T20:00:54.586Z

These protein balls are a fantastic way to fuel your day without the added sugar. Made with wholesome ingredients, they are perfect for those looking to maintain a healthy lifestyle while satisfying their sweet tooth.

Why You'll Love These Protein Balls

  • No refined sugars, just natural sweetness from dates
  • Quick and easy to make with minimal ingredients
  • Great for meal prep and on-the-go snacking

A Healthy Snack Option

Finding a healthy snack that satisfies your cravings can be a challenge. These protein balls are the perfect solution, offering a delightful combination of taste and nutrition. Packed with wholesome ingredients, they provide sustained energy without the crash that comes from sugary snacks. Whether you’re at work, heading to the gym, or simply enjoying a quiet moment at home, these bites are a convenient and satisfying choice.

With their natural sweetness from dates and richness from nut butter, these protein balls are sure to please your palate. Unlike many store-bought snacks that are filled with refined sugars and artificial ingredients, these homemade treats keep it simple and clean. Plus, you can feel good about what you’re eating, knowing that each bite contributes to your health and wellness goals.

Customizable and Versatile

One of the best aspects of these protein balls is their versatility. The base recipe is easy to modify, allowing you to incorporate your favorite flavors and ingredients. Want a chocolate twist? Add some cocoa powder or dark chocolate chips. Prefer a fruitier flavor? Toss in some chopped nuts or dried fruits. The possibilities are endless, making it easy to tailor these snacks to your personal taste and dietary preferences.

This recipe is also an excellent way to use up pantry staples. Have some leftover nut butter or protein powder? Throw it into the mix! You can experiment with different nut butters, such as cashew or sunflower seed, to create unique flavor profiles. This adaptability makes these protein balls not only a nutritious snack but also a fun and creative cooking project.

Perfect for Meal Prep

If you’re looking to simplify your meal prep routine, these protein balls are an ideal addition. They can be made in large batches and stored in the refrigerator for quick, grab-and-go snacks throughout the week. This convenience means you’ll always have a healthy option on hand, reducing the temptation to reach for less nutritious alternatives during busy days.

To store your protein balls, simply place them in an airtight container lined with parchment paper to prevent sticking. They can last up to a week in the fridge, or you can freeze them for longer storage. Just remember to allow them to thaw at room temperature before enjoying, and you’ll have a nutritious treat ready at a moment's notice.

Ingredients

Ingredients

Ingredients for Protein Balls

  • 1 cup rolled oats
  • 1/2 cup natural nut butter (e.g., almond or peanut)
  • 1/2 cup unsweetened shredded coconut
  • 1/4 cup ground flaxseed
  • 1/2 cup pitted dates, chopped
  • 1/4 cup protein powder (optional)
  • 1/2 teaspoon vanilla extract
  • Pinch of salt

Mix all ingredients well to form a sticky dough. Adjust consistency with a bit of water or more nut butter if needed.

Instructions

Instructions

Combine Ingredients

In a large mixing bowl, combine the rolled oats, nut butter, shredded coconut, ground flaxseed, chopped dates, protein powder, vanilla extract, and a pinch of salt. Mix until well combined.

Form Balls

Using your hands, shape the mixture into small balls, about 1 inch in diameter. Place them on a plate or baking sheet lined with parchment paper.

Chill and Serve

Refrigerate the protein balls for at least 30 minutes to help them firm up. Enjoy them chilled or at room temperature!

Store any leftovers in an airtight container in the refrigerator for up to one week.

Nutritional Benefits

These protein balls are not just tasty; they also offer a wealth of nutritional benefits. Rolled oats provide a good source of fiber, which aids in digestion and helps keep you feeling full longer. The inclusion of ground flaxseed adds omega-3 fatty acids, promoting heart health and reducing inflammation.

Nut butters are rich in healthy fats and protein, making these snacks a great post-workout option. The natural sweetness from dates ensures that you’re not missing out on flavor while staying away from refined sugars. Each ingredient in these protein balls contributes to a balanced and nutritious snack, perfect for fueling your day.

Serving Suggestions

These protein balls can be enjoyed on their own or paired with other healthy snacks. For a balanced snack, consider serving them with a piece of fruit or a serving of yogurt. They also make a delightful addition to a charcuterie board, offering a healthy option alongside cheese, fruits, and nuts.

If you’re packing them for lunch or a picnic, think about including a small container of nut butter for dipping. This extra protein will enhance the flavor and provide an even more satisfying experience. However you choose to enjoy them, these protein balls are sure to be a hit!

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Questions About Recipes

→ Can I use a different nut butter?

Absolutely! You can use any nut or seed butter that you prefer.

→ How long do these protein balls last?

They can last up to one week in the refrigerator when stored in an airtight container.

→ Can I freeze these protein balls?

Yes, they freeze well! Just make sure to store them in a freezer-safe container.

→ Are these protein balls suitable for kids?

Yes, they're a healthy and tasty snack option for kids as well!

Protein Balls Without Sugar

Enjoy these delicious and nutritious protein balls that are completely sugar-free! Perfect for a quick snack or post-workout boost.

Prep Time10 minutes
Cooking Duration0 minutes
Overall Time10 minutes

Created by: Emily

Recipe Type: Healthy & Light

Skill Level: Easy

Final Quantity: 12 balls

What You'll Need

Ingredients for Protein Balls

  1. 1 cup rolled oats
  2. 1/2 cup natural nut butter (e.g., almond or peanut)
  3. 1/2 cup unsweetened shredded coconut
  4. 1/4 cup ground flaxseed
  5. 1/2 cup pitted dates, chopped
  6. 1/4 cup protein powder (optional)
  7. 1/2 teaspoon vanilla extract
  8. Pinch of salt

How-To Steps

Step 01

In a large mixing bowl, combine the rolled oats, nut butter, shredded coconut, ground flaxseed, chopped dates, protein powder, vanilla extract, and a pinch of salt. Mix until well combined.

Step 02

Using your hands, shape the mixture into small balls, about 1 inch in diameter. Place them on a plate or baking sheet lined with parchment paper.

Step 03

Refrigerate the protein balls for at least 30 minutes to help them firm up. Enjoy them chilled or at room temperature!

Nutritional Breakdown (Per Serving)

  • Calories: 120 kcal
  • Total Fat: 7g
  • Saturated Fat: 1g
  • Cholesterol: 0mg
  • Sodium: 5mg
  • Total Carbohydrates: 12g
  • Dietary Fiber: 2g
  • Sugars: 3g
  • Protein: 4g